Certain diseases and health issues are caused by gluten. Gluten has a two-and-a-half-day transit time in people who are not affected by gluten sensitivity or celiac disease. Gluten reacts differently and harms the intestine of … Continue Reading »
Going gluten free is not impossible. It is easy to clean gluten off the surfaces. Gluten can easily be removed with strong lemon soap. Cleaning gluten off the kitchen surfaces or the utensils is vital … Continue Reading »
Gluten-free food is expensive. It is almost double the price of regular food. Many reasons contribute to gluten-free food being so expensive. Some of the reasons are smaller markets, hardship in production, certification, alternative items, … Continue Reading »
ROLOs are chocolate caramel candy. ROLOs are Gluten free. They DO NOT come with Gluten free certification. Nothing is more tempting than a handful of candies. Be it a chocolate candy or a sugar one, … Continue Reading »
Trolli gummy worms are not totally gluten free. Some variants of the worms contain gluten. All other products are gluten free, except for Trolli Sour Brite Bites and Trolli Twisted Sour Brite Crawlers. But cross-contamination … Continue Reading »
Nerds are generally gluten free. It does not include allergen ingredients. However, the official website does not confirm the gluten free certificate. Hence cross-contamination might occur. Are Nerds Gluten free? Let’s face it! There’s probably … Continue Reading »
The short answer is: NO. Takis are not gluten free. the popular chips may contain gluten and is not safe to eat by people who have celiac or avoid gluten. Are Takis gluten free? NO. … Continue Reading »
Understanding Gluten | Do you have Celiac | Diagnosing | Treatment Celiac disease is an auto immune disorder where your immune system attacks the small intestine when exposed to gluten. Causing inflammation and various health … Continue Reading »
What are the symptoms of Celiac disease? The symptoms of celiac disease are hard to tell if they’re not the classic bloating and diarrhea or even anemia. There’s a reason why celiac is commonly called … Continue Reading »
There are so many misconceptions when it comes to Celiac disease, most people think Celiac is not even a disease but a preference, or that you can heal from it or that you flat out … Continue Reading »
Celiac disease affects about 1% of the world population. If you do not treat celiac by simply avoiding foods that contain gluten, it can cause damage to other organs in the body. People with celiac can’t eat foods that contain the wheat protein called gluten. The only treatment as of today is simply not eating foods containing gluten. Celiac disease for dummies is a page dedicated to provide info on celiac disease without using complicated and medical language so that the common person can understand and learn. *Please … Continue Reading »
If you suffer from celiac disease, consuming gluten will damage your small intestine and prevent your body from absorbing the necessary nutrients from the food you eat. Unfortunately, there is no medication that can help … Continue Reading »
Cheddar’s is a famous American restaurant chain founded in 1978 by President Doug Rogers and Aubrey Good, CEO. This American food chain sells classic foods like chicken ribs, steak, salad, etc. Here is a list … Continue Reading »
Pepperoni is naturally gluten free. Ingredients used in making Pepperoni do not contain gluten. However, some brands may use preservatives and grains. But there are some gluten-free brands to consider. Is pepperoni gluten free? What … Continue Reading »
Not all sushis are gluten free Some sushis contain gluten owing to the marination with soy sauce and other ingredients There is a possibility of cross-contamination during prep You can bring your gluten free soy … Continue Reading »
Pantene is not totally gluten free. Different products may contain a minimal amount of gluten. The external fragrance may or may not add gluten to the product. However, the fragrance-less items are claimed to be … Continue Reading »